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Spring
Easter
St. Patrick's Day
Main Course
Side Dishes
Dessert
Drinks
Preserves and Pickles
Travel
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Appetizers and Lite Bites
Preserved Lemon Olive Tapenade
Strawberry Caprese Salad
Puff Pastry Tomato Tarts
Air Fryer Rack of Lamb
Vegan Italian Stuffed Mushrooms
Prosciutto Wrapped Stuffed Dates
Sweet & Spicy Skeleton Bone Appetizer
Jalapeño Pepper Jelly {for canning}
Smoked Salmon Crostini
Antipasto Wreath
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