Air Fryer Garlic Bread
This Air Fryer Garlic Bread is the perfect crusty side dish for soaking up any sauce or stew! All you need are a few slices of French bread, butter, fresh garlic, salt, pepper and of course an air fryer for the most delicious garlic bread your family will be requesting again and again.
Cutting board and knife
Small mixing bowl
- ½ medium loaf french bread
- 2 tbsp butter, softened (not melted) I recommend a high quality salted butter
- 1 large clove garlic, crushed Can sub with 2 small cloves.
- salt & pepper
- dried parsley optional
Preheat the air fryer to 350 degrees F. Slice half of a loaf of french bread in half lengthwise then cut into chunks (your preferred serving size). Set aside. In a small mixing bowl combine softened butter and garlic with a pinch of salt and pepper. Mix to combine. Spread the butter mixture evenly on the bread. Then sprinkle with a few dried parsley flakes. Place the buttered bread in the air fryer. *Depending on the size of your sir fryer you may need to do this in batches.*Cook at 350 degrees F for about 5 minutes until the bread is a crusty golden brown. Serve immediately and enjoy!