Vegetarian Stroganoff
This delicious vegetarian mushroom stroganoff is a quick and easy meatless dinner the whole family will love
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Total Time 35 minutes mins
Course Main Course
Cuisine Eastern European
Servings 6 servings
Calories 451 kcal
- 1 lb old fashioned egg noodles
- 1 tbsp olive oil
- 24 oz baby Bella mushrooms, cleaned and sliced
- 1 medium onoin, diced
- 3 cloves garlic, crushed
- 1.5 tsp fresh thyme
- 1.5 tsp paprika
- ½ tsp garlic powder
- ½ tsp onion powder
- salt & pepper
- pinch of cayenne optional
- 2 tbsp butter
- ¼ cup all-purpose flour
- 2 cups vegetable broth
- 1.5 tbsp Worcestershire sauce
- ½ cup sour cream
- fresh parsley, chopped for garnish
Serving: 1servingSodium: 507mgSugar: 8.7gFiber: 9.3gPotassium: 1381mgCholesterol: 48mgCalories: 451kcalMonounsaturated Fat: 3.4gPolyunsaturated Fat: 0.6gSaturated Fat: 6.6gFat: 12.9gProtein: 18.7gCarbohydrates: 68.2g
Keyword 30 minute meal, Vegetarian