Prosciutto Asparagus Puff Pastry Bundles
These delicious Prosciutto Asparagus Puff Pastry Bundles are so easy to make and are fantastic for brunch or an afternoon snack. They make a wonderful addition to your spring holiday menu, perfect for Easter and Mother's Day!
Prep Time 15 minutes mins
Cook Time 15 minutes mins
Total Time 30 minutes mins
Course Appetizer, Breakfast, Brunch, Side Dish, Snack
Cuisine American
- 2 sheets of puff pastry, thawed but still cold
- 2 bunches of asparagus About 24 medium stalks, or 32 small stalks
- 12 slices of prosciutto Substitute parma ham if desired
- 1 cup gruyere cheese, shredded
- 4 tsp dijon mustard
- 1 egg
- olive oil
- salt & pepper
- flaky sea salt Optional
Keyword Easter, Mother's Day, Spring