Mini Spider Pizzas
These adorably festive Halloween spider pizzas are so simple to make and taste absolutely delicious! They are perfect for a spooky gathering or lunch!
Equipment
- large baking sheet or pizza stone depending on the size you may need 2 baking sheets
Ingredients
- 2 large ultra thin pizza crusts
- ½ cup marinara sauce You can use more or less according to personal preference
- 1 cup shredded mozzarella cheese You can use more or less according to personal preference
- whole, pitted black olives
Instructions
- Preheat the oven to 425 degrees F. Place the baking sheet or pizza stone in the oven to preheat along with the oven. *This will ensure an extra crispy crust.*
- Use a 2-3 inch cookie or biscuit cutter and a sharp knife to carefully trace and cut 14 circles out of 2 ultra thin pizza crusts. Then spoon a little sauce on each of the pizzas and top with shredded mozzarella cheese. Make the spiders by slicing a whole black olive in half then cut 4 slices into each half as legs. Cut another olive in half and use for the head. *See pictures above as a guide.*Arrange your olive spiders on top of the pizzas. Then carefully place the pizzas on the preheated baking sheet or pizza stone. Bake at 425 degrees F for about 6-8 minutes until the cheese has melted and the crust is golden brown.
- Remove from the oven and serve with a side of marinara sauce for dipping. Enjoy!
Tried this recipe?Let us know how it was!