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–+ servings
pineapple pico de gallo

Pineapple Pico de Gallo

This refreshing Pineapple Pico de Gallo is the perfect accompaniment to fish and shrimp tacos and is fabulous served with a bowl of tortilla chips!
5 from 30 votes
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Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer, Condiment, Snack
Cuisine American, Mexican
Servings 8 servings

Equipment

  • Cutting board and knife
  • mixing bowl

Ingredients
  

  • 1 pineapple, diced
  • ½ red onion, finely diced
  • 1 jalapeno, finely diced
  • 1 red bell pepper, finely diced
  • 1 cup fresh cilantro, chopped
  • 1 lime
  • salt & pepper
  • tajin optional

Instructions
 

  • Add the pineapple, bell pepper, red onion, jalapeno and cilantro to a mixing bowl.
    The add the juice of 1 lime with a generous pinch of salt and black pepper. Stir to combine.
    Taste and add additional salt, pepper and lime juice to preference.
    If desired add a sprinkle of tajin before serving.
    Enjoy!
Keyword Pico de Gallo, Summer
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