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    Home » Pasta

    Pasta Recipes

    This collection of easy pasta recipes is full of comforting, flavorful meals that are perfect for busy weeknights or relaxed weekend dinners. From creamy pastas and hearty baked dishes to lighter pasta salads, these dependable recipes will help you get a delicious dinner on the table with simple ingredients and plenty of flavor.

    • A white bowl filled with Tortellini Pasta Salad featuring sliced salami, cherry tomatoes, red onion, cucumber, and herbs, placed on a wooden board.
      Tortellini Pasta Salad
    • A bowl of couscous salad with chopped cucumber, red onion, tomato, carrot, and fresh herbs sits ready to enjoy, with a lemon half and parsley in the background. This vibrant couscous salad is perfect for a refreshing meal.
      Couscous Salad
    • Overhead view of a plate of slow cooker chicken spaghetti served with melted cheese and garnished with parsley. The creamy, cheesy pasta sits on a stack of white plates next to the slow cooker, with a fork resting on the plate and a textured dish towel in the background.
      Slow Cooker Chicken Spaghetti
    • Large pan of the best stovetop creamy macaroni and cheese with cavatappi pasta and broccoli.
      Stovetop Broccoli Mac and Cheese
    • Savor Tuscan sausage pasta: penne tossed with sausage, sun-dried tomatoes, kale, and grated cheese, garnished with fresh parsley in a pan.
      Tuscan Sausage Pasta
    • Overhead shot of a wooden spoon scooping out a serving of tortellini casserole.
      Baked Tortellini Casserole
    • summer lemon orzo pasta salad
      Lemon Orzo Salad
    • roasted cherry tomato sauce
      Roasted Cherry Tomato Sauce
    • plate of sheet pan gnocchi with roasted tomatoes, parmesan cheese and basil
      Sheet Pan Roasted Tomato Gnocchi
    • hatch green chili mac and cheese
      Hatch Green Chile Mac and Cheese
    • A plate of egg noodles topped with tender Beef Paprikash in a rich red sauce, garnished with a dollop of sour cream and fresh herbs, with a fork and a striped towel nearby.
      Beef Paprikash
    • Italian pasta salad
      Italian Pasta Salad
    • A bowl of Spicy Italian Vodka Rigatoni with meat sauce, topped with grated cheese and basil leaves, sits in front of canned tomatoes.
      Spicy Italian Vodka Rigatoni
    • A skillet filled with Salmon and Crème Fraîche Pasta: bowtie pasta, peas, tender pieces of salmon, a dollop of cream, chopped chives, and lemon wedges.
      Salmon and Crème Fraîche Pasta
    • A bowl of creamy lemon ricotta pasta garnished with shredded parmesan, fresh basil, and red pepper flakes, surrounded by a lemon, parmesan wedge, and basil leaves on a wooden table.
      Lemon Ricotta Pasta
    • A close-up of a spoonful of creamy Baked Mac and Cheese, showing melted cheddar cheese and perfectly cooked elbow pasta.
      Baked Mac and Cheese
    • low carb chicken panang curry noodle soup
      Low Carb Chicken Panang Curry 'Noodle' Soup
    • A pot of creamy Vegetarian Stroganoff mushroom pasta garnished with fresh herbs and a dollop of sour cream, with extra herbs and sour cream in bowls nearby.
      Vegetarian Stroganoff
    • The Best Classic Spaghetti and Meatballs
    • Healthier Baked Ziti

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    Elizabeth Jordan-Flight of Jam Jar Kitchen smiling in her home kitchen while preparing a rhubarb dessert, wearing a cozy cream sweater and striped apron surrounded by baking ingredients.

    Hi, I'm Elizabeth!

    I’m a self-taught home cook, preserving enthusiast, and mama of two sharing approachable, flavor-packed recipes made with love. I believe food should be joyful, a little messy, and always worth gathering around.
    Welcome to my Jam Jar Kitchen. I’m so glad you’re here!

    • Close-up of creamy corn casserole made with creamed corn, garnished with chopped green herbs, with a spoon scooping some from the dish.
      Creamed Corn
    • A bowl of creamy orange carrot soup garnished with cream and parsley, surrounded by fresh carrots, herbs, lemon, and a pot of soup in the background.
      Spiced Carrot Soup
    • A bowl of creamy tortellini soup with ground meat, spinach, and onions, surrounded by lemon halves, shredded cheese, and a spoon on a striped cloth. This delicious tortellini soup is both comforting and satisfying—a perfect meal for any occasion.
      Creamy Tortellini Soup
    • Sliced red and yellow beets on a white plate create a vibrant beet salad, topped with crumbled cheese, pumpkin seeds, fresh herbs, and a drizzle of balsamic glaze.
      Roasted Beet Salad

    Our Mission:

    A percentage of all proceeds made by The Jam Jar Kitchen blog are donated to Preserve International to fund empowerment programs for women small-scale farmers in northern Uganda. Join our mission to fight hunger and seasonal poverty through innovative post harvest and food preservation technology and training!

    A group of South Sudanese refugee women trained by Preserve International stand smiling in aprons and headscarves next to a bright green Sparky Dryer, celebrating their success in food preservation and small-scale agribusiness.

    Never miss a recipe!

    Sign up to The Jam Jar Kitchen Newsletter to receive new free recipes every month!

    • grilled steak peperonata
      Grilled Flank Steak Peperonata
    • A close-up of a Plum and Apple Crumble dessert in a baking dish, partially served with a spoon. The golden, crisp topping sits over a vibrant red fruit filling.
      Plum and Apple Crumble
    • British Roast Potatoes
    Elizabeth Jordan-Flight of Jam Jar Kitchen smiling in her home kitchen while preparing a rhubarb dessert, wearing a cozy cream sweater and striped apron surrounded by baking ingredients.

    Hi, I'm Elizabeth!

    I’m a self-taught home cook, preserving enthusiast, and mama of two sharing approachable, flavor-packed recipes made with love. I believe food should be joyful, a little messy, and always worth gathering around.
    Welcome to my Jam Jar Kitchen. I’m so glad you’re here!

    • A tray of delicious ham and cheese croissants sandwiches, filled with savory ham and melted cheese, topped with poppy seeds and garnished with chopped green onions.
      Baked Ham & Cheese Croissants
    • A bowl of white rice topped with savory cashew chicken, red bell peppers, pineapple, cashews, and green onions, with black chopsticks resting on the bowl.
      Cashew Chicken
    • A jar of homemade salsa for canning sits on a table with fresh tomatoes, cilantro, a jalapeño, tortilla chips, and other jars of salsa in the background.
      Salsa {for Canning}
    • A glass dessert cup filled with rich cookies and cream ice cream, topped and surrounded by crunchy chocolate sandwich cookies.
      Cookies and Cream Ice Cream

    Our Mission:

    A percentage of all proceeds made by The Jam Jar Kitchen blog are donated to Preserve International to fund empowerment programs for women small-scale farmers in northern Uganda. Join our mission to fight hunger and seasonal poverty through innovative post harvest and food preservation technology and training!

    A group of South Sudanese refugee women trained by Preserve International stand smiling in aprons and headscarves next to a bright green Sparky Dryer, celebrating their success in food preservation and small-scale agribusiness.

    Never miss a recipe!

    Sign up to The Jam Jar Kitchen Newsletter to receive new free recipes every month!

    • A tray of Steak Nachos piled high with cheese, jalapeños, guacamole, sour cream, and pico de gallo, surrounded by lime wedges, cilantro, and jars of guacamole and salsa.
      Flank Steak Nachos
    • the best easy lime curd recipe from the jam jar kitchen
      Lime curd
    • A white bowl filled with Tortellini Pasta Salad featuring sliced salami, cherry tomatoes, red onion, cucumber, and herbs, placed on a wooden board.
      Tortellini Pasta Salad

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