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    Home » Christmas

    Christmas

    Christmas is the season for cozy, festive, and delicious recipes to share with family and friends. From classic holiday treats to easy party favorites, you'll find plenty of Christmas recipe inspiration here.

    • A ramekin of classic Crème Brûlée topped with blackberries, raspberries, and mint sits on a plate, with a spoonful of silky custard resting beside it.
      Crème Brûlée
    • A close-up of a spoon holding several garlic cloves in a bowl of oil, with more garlic cloves visible submerged in the oil, showcasing the rich texture of homemade garlic confit.
      Garlic Confit
    • A plate of citrus and fennel salad with burrata, topped with chopped pistachios and fresh herbs, features sliced oranges and a creamy ball of burrata cheese, with a fork resting on the side.
      Citrus and Fennel Salad with Burrata
    • A stack of five chocolate oatmeal No Bake Cookies sits on parchment paper, with oats scattered around and a dish of peanut butter in the background.
      No Bake Cookies
    • A plate of chocolate-covered toffee bark pieces, often called Christmas crack, topped with chopped nuts and arranged on parchment paper.
      Christmas Crack (aka: Saltine Cracker Toffee)
    • A baking dish filled with baked cinnamon apples and topped with four scoops of vanilla ice cream; apples, plates, and forks are nearby.
      Baked Cinnamon Apples
    • A sweet potato casserole topped with pecans and a brown sugar crumble, with a portion scooped out to reveal the creamy orange filling beneath.
      Sweet Potato Casserole
    • A casserole dish filled with a baked potato casserole, topped with melted cheese and garnished with chopped green onions, sits ready to serve—a wooden spoon rests beside a freshly scooped portion.
      Loaded Baked Potato Casserole
    • A slice of sour cream pound cake dusted with powdered sugar is served on a plate with whipped cream and fresh blueberries.
      Sour Cream Pound Cake
    • A platter with apple slices, bread, and a bowl of baked brie with jam topped with walnuts and rosemary; a bread slice spread with brie and jam is in the foreground.
      Baked Brie with Jam
    • Chile Relleno Breakfast Casserole
    • A serving of pear crumble with a crisp, golden topping is topped with a scoop of vanilla ice cream on a stack of blue and white plates.
      Pear Crumble
    • The best easy chicken and stuffing casserole on a stack of white plates with a fork taking out a bite.
      Chicken Stuffing Casserole
    • Apple and cranberry crumble on a white plate topped with vanilla ice cream with a spoon.
      Apple Cranberry Crumble
    • brioche french toast casserole
      Brioche French Toast Casserole
    • sourdough bread pudding
      Sourdough Bread Pudding
    • Easy and quick peanut butter mousse in small glass jars topped with cream, peanuts and chocolate.
      Peanut Butter Mousse
    • spicy baked feta dip
      Baked Feta Dip
    • Reuben slider with a pickle slice on top
      Reuben Sliders
    • Cherry Apple Crumble
    • A bowl of slow cooker red cabbage with apples and onions.
      Slow Cooker Red Cabbage
    • creamed leeks in a green bowl.
      Creamed Leeks
    • A close-up of slow cooker scalloped potatoes and ham being lifted with a wooden spoon, showcasing the creamy layers and tender chunks.
      Slow Cooker Scalloped Potatoes and Ham
    • southern bacon green beans
      Southern Style Green Beans
    • Three corned beef and cheese sliders, similar to classic roast beef sliders, are topped with poppy seeds and stacked on a blue plate, garnished with chopped green onions. More sliders can be seen in the background.
      Roast Beef Sliders
    • A plate of cooked French Green Bean Salad topped with a chopped shallot and caper vinaigrette.
      French Green Bean Salad
    • Roast Beef Crostini served on slices of baguette, topped with microgreens, a dollop of cream, and pomegranate seeds on a dark green plate.
      Roast Beef Crostini
    • melon pavlova with pomegranate seeds and mint
      Melon Pavlova
    • A glass jar of Vanilla Bean Panna Cotta topped with pomegranate seeds and a mint sprig, with scattered pomegranate seeds on the white surface nearby.
      Vanilla Bean Panna Cotta
    • chocolate covered peanut butter balls with krispies cereal cut in half
      Rice Krispie Peanut Butter Balls
    • Nutella cheesecake mousse
      Nutella Cheesecake Mousse
    • mini Nutella tartlets
      Nutella Tartlets
    • beef stuffed cabbage rolls over mashed potatoes
      Stuffed Cabbage Rolls
    • espresso coffee panna cotta
      Espresso Panna Cotta
    • hot crab artichoke spinach dip
      Crab, Spinach and Artichoke Dip
    • piece of quiche with a side salad
      Broccoli Bacon Quiche
    • Two white ramekins filled with Dairy Free Rice Pudding topped with cinnamon, one garnished with a cinnamon stick, and a glass of milk on a wooden surface.
      Dairy Free Rice Pudding
    • no bake chocolate oreo peanut butter pie
      No-Bake Oreo Peanut Butter Pie
    • A glass jar containing reddish-brown blood orange vinaigrette with a spoon inside, placed on a wooden surface with oranges in the background.
      Blood Orange Vinaigrette
    • cucumber christmas tree skewers
      Cucumber Christmas Tree Skewers

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    Elizabeth Jordan-Flight of Jam Jar Kitchen smiling in her home kitchen while preparing a rhubarb dessert, wearing a cozy cream sweater and striped apron surrounded by baking ingredients.

    Hi, I'm Elizabeth!

    I’m a self-taught home cook, preserving enthusiast, and mama of two sharing approachable, flavor-packed recipes made with love. I believe food should be joyful, a little messy, and always worth gathering around.
    Welcome to my Jam Jar Kitchen. I’m so glad you’re here!

    • A glass dessert cup filled with rich cookies and cream ice cream, topped and surrounded by crunchy chocolate sandwich cookies.
      Cookies and Cream Ice Cream
    • A delicious bowl of broccoli bacon salad with dried cranberries, sunflower seeds, and a creamy dressing, served with a spoon.
      Broccoli Bacon Salad
    • A bowl of creamy shrimp salad with herbs, garnished with fresh dill, surrounded by rectangular crackers on a white surface.
      Shrimp Salad
    • A steaming bowl of borscht with shredded beets, a dollop of sour cream, and a sprig of dill, as a spoon lifts a portion of the vibrant soup from the bowl.
      Borscht

    Our Mission:

    A percentage of all proceeds made by The Jam Jar Kitchen blog are donated to Preserve International to fund empowerment programs for women small-scale farmers in northern Uganda. Join our mission to fight hunger and seasonal poverty through innovative post harvest and food preservation technology and training!

    A group of South Sudanese refugee women trained by Preserve International stand smiling in aprons and headscarves next to a bright green Sparky Dryer, celebrating their success in food preservation and small-scale agribusiness.

    Never miss a recipe!

    Sign up to The Jam Jar Kitchen Newsletter to receive new free recipes every month!

    • A plate of Grilled Bell Peppers, featuring roasted red and yellow peppers with beautifully blackened grill marks on their skins.
      Easy Grilled Bell Peppers
    • A glass jar of Vanilla Bean Panna Cotta topped with pomegranate seeds and a mint sprig, with scattered pomegranate seeds on the white surface nearby.
      Vanilla Bean Panna Cotta
    • A close-up of a spoonful of creamy Baked Mac and Cheese, showing melted cheddar cheese and perfectly cooked elbow pasta.
      Baked Mac and Cheese
    Elizabeth Jordan-Flight of Jam Jar Kitchen smiling in her home kitchen while preparing a rhubarb dessert, wearing a cozy cream sweater and striped apron surrounded by baking ingredients.

    Hi, I'm Elizabeth!

    I’m a self-taught home cook, preserving enthusiast, and mama of two sharing approachable, flavor-packed recipes made with love. I believe food should be joyful, a little messy, and always worth gathering around.
    Welcome to my Jam Jar Kitchen. I’m so glad you’re here!

    • A ramekin of classic Crème Brûlée topped with blackberries, raspberries, and mint sits on a plate, with a spoonful of silky custard resting beside it.
      Crème Brûlée
    • A slice of bread with carrot cake jam sits on a white plate next to a jar of jam and a spoon, with fresh carrots and more jam jars in the background.
      Carrot Cake Jam
    • A close-up of a spoon holding several garlic cloves in a bowl of oil, with more garlic cloves visible submerged in the oil, showcasing the rich texture of homemade garlic confit.
      Garlic Confit
    • A slice of Shepherd's pie with ground meat, vegetables, and mashed potato topping is served on a plate with a fork; the rest of this classic Shepherd's pie sits in a baking pan in the background.
      Shepherd's Pie

    Our Mission:

    A percentage of all proceeds made by The Jam Jar Kitchen blog are donated to Preserve International to fund empowerment programs for women small-scale farmers in northern Uganda. Join our mission to fight hunger and seasonal poverty through innovative post harvest and food preservation technology and training!

    A group of South Sudanese refugee women trained by Preserve International stand smiling in aprons and headscarves next to a bright green Sparky Dryer, celebrating their success in food preservation and small-scale agribusiness.

    Never miss a recipe!

    Sign up to The Jam Jar Kitchen Newsletter to receive new free recipes every month!

    • A flavorful Grilled Portobello mushroom Burger featuring a juicy portobello cap, roasted red pepper, red onion slices, and fresh leafy greens on a toasted bun.
      Grilled Portobello Mushroom Burgers
    • Three Strawberry & Lime White Chocolate Blondies, studded with white chocolate chunks and pieces of dried fruit, are stacked on parchment paper, with a lime wedge and scattered dried fruit pieces nearby.
      Strawberry & Lime White Chocolate Blondies
    • A bowl of fresh Pico de Gallo made with diced tomatoes, onions, cilantro, and jalapeños, surrounded by tortilla chips and garnished with cilantro.
      Fresh Pico de Gallo

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