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    Home » Winter

    Winter

    Warming recipes for the winter season

    • Close-up of creamy corn casserole made with creamed corn, garnished with chopped green herbs, with a spoon scooping some from the dish.
      Creamed Corn
    • A bowl of creamy orange carrot soup garnished with cream and parsley, surrounded by fresh carrots, herbs, lemon, and a pot of soup in the background.
      Spiced Carrot Soup
    • A bowl of creamy tortellini soup with ground meat, spinach, and onions, surrounded by lemon halves, shredded cheese, and a spoon on a striped cloth. This delicious tortellini soup is both comforting and satisfying—a perfect meal for any occasion.
      Creamy Tortellini Soup
    • Sliced red and yellow beets on a white plate create a vibrant beet salad, topped with crumbled cheese, pumpkin seeds, fresh herbs, and a drizzle of balsamic glaze.
      Roasted Beet Salad
    • A steaming bowl of borscht with shredded beets, a dollop of sour cream, and a sprig of dill, as a spoon lifts a portion of the vibrant soup from the bowl.
      Borscht
    • A slice of Shepherd's pie with ground meat, vegetables, and mashed potato topping is served on a plate with a fork; the rest of this classic Shepherd's pie sits in a baking pan in the background.
      Shepherd's Pie
    • A plate of citrus and fennel salad with burrata, topped with chopped pistachios and fresh herbs, features sliced oranges and a creamy ball of burrata cheese, with a fork resting on the side.
      Citrus and Fennel Salad with Burrata
    • A bowl of beef goulash with carrots, potatoes, and parsley garnish sits on a blue cloth, accompanied by a loaf of bread and fresh parsley nearby.
      Hungarian Beef Goulash
    • A skillet filled with chicken paprikash in a red creamy sauce, garnished with chopped herbs, with lemon wedges, sour cream, and a bowl of pasta on the side.
      Chicken Paprikash
    • A baking dish filled with baked cinnamon apples and topped with four scoops of vanilla ice cream; apples, plates, and forks are nearby.
      Baked Cinnamon Apples
    • A casserole dish filled with a baked potato casserole, topped with melted cheese and garnished with chopped green onions, sits ready to serve—a wooden spoon rests beside a freshly scooped portion.
      Loaded Baked Potato Casserole
    • A slice of sour cream pound cake dusted with powdered sugar is served on a plate with whipped cream and fresh blueberries.
      Sour Cream Pound Cake
    • A platter with apple slices, bread, and a bowl of baked brie with jam topped with walnuts and rosemary; a bread slice spread with brie and jam is in the foreground.
      Baked Brie with Jam
    • A stuffed pepper casserole dish filled with a cheesy ground beef and vegetable mixture, topped with chopped parsley, with a wooden spoon resting inside and a cut red bell pepper nearby.
      Stuffed Pepper Casserole
    • The best easy chicken and stuffing casserole on a stack of white plates with a fork taking out a bite.
      Chicken Stuffing Casserole
    • sourdough bread pudding
      Sourdough Bread Pudding
    • bacon and lentil soup with vegetables
      Bacon Lentil Soup
    • shepherds pie topped with tater tots.
      Tater Tot Shepherd's Pie
    • Pumpkin Pecan Bread
    • pecan and pumpkin cobbler
      Pumpkin Pecan Cobbler
    • Reuben slider with a pickle slice on top
      Reuben Sliders
    • Cherry Apple Crumble
    • spicy italian sausage dip
      Spicy Italian Sausage Dip
    • Large pan of the best stovetop creamy macaroni and cheese with cavatappi pasta and broccoli.
      Stovetop Broccoli Mac and Cheese
    • A bowl of creamy chicken and corn chowder topped with bacon and green onions sits in front of a pot of chowder, with chopped green onions and a pepper grinder nearby.
      Chicken and Corn Chowder
    • A bowl of slow cooker red cabbage with apples and onions.
      Slow Cooker Red Cabbage
    • Savor Tuscan sausage pasta: penne tossed with sausage, sun-dried tomatoes, kale, and grated cheese, garnished with fresh parsley in a pan.
      Tuscan Sausage Pasta
    • a bowl of peas and pancetta.
      Peas with Pancetta
    • creamed leeks in a green bowl.
      Creamed Leeks
    • southern bacon green beans
      Southern Style Green Beans
    • green chile bacon and cheese hashbrown casserole
      Green Chile Hashbrown Casserole
    • Three corned beef and cheese sliders, similar to classic roast beef sliders, are topped with poppy seeds and stacked on a blue plate, garnished with chopped green onions. More sliders can be seen in the background.
      Roast Beef Sliders
    • chicken lime tortilla soup
      Chicken and Lime Soup
    • chocolate covered peanut butter balls with krispies cereal cut in half
      Rice Krispie Peanut Butter Balls
    • beef stuffed cabbage rolls over mashed potatoes
      Stuffed Cabbage Rolls
    • Baked crab spinach and artichoke dip in a casserole dish with a wooden spoon, topped with green onions and surrounded by pita chips.
      Crab, Spinach and Artichoke Dip
    • chorizo and tomato steamed mussels
      Chorizo and Tomato Steamed Mussels
    • A glass jar containing reddish-brown blood orange vinaigrette with a spoon inside, placed on a wooden surface with oranges in the background.
      Blood Orange Vinaigrette
    • A jar of light brown pear butter fruit spread with a spoon, surrounded by crackers, brie cheese, cinnamon sticks, and two sealed jars in the background.
      Slow Cooker Pear Butter {for canning}
    • the best pickled beets recipe
      Pickled Beets

    Posts pagination

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    Elizabeth Jordan-Flight of Jam Jar Kitchen smiling in her home kitchen while preparing a rhubarb dessert, wearing a cozy cream sweater and striped apron surrounded by baking ingredients.

    Hi, I'm Elizabeth!

    I’m a self-taught home cook, preserving enthusiast, and mama of two sharing approachable, flavor-packed recipes made with love. I believe food should be joyful, a little messy, and always worth gathering around.
    Welcome to my Jam Jar Kitchen. I’m so glad you’re here!

    • Close-up of creamy corn casserole made with creamed corn, garnished with chopped green herbs, with a spoon scooping some from the dish.
      Creamed Corn
    • A bowl of creamy orange carrot soup garnished with cream and parsley, surrounded by fresh carrots, herbs, lemon, and a pot of soup in the background.
      Spiced Carrot Soup
    • A bowl of creamy tortellini soup with ground meat, spinach, and onions, surrounded by lemon halves, shredded cheese, and a spoon on a striped cloth. This delicious tortellini soup is both comforting and satisfying—a perfect meal for any occasion.
      Creamy Tortellini Soup
    • Sliced red and yellow beets on a white plate create a vibrant beet salad, topped with crumbled cheese, pumpkin seeds, fresh herbs, and a drizzle of balsamic glaze.
      Roasted Beet Salad

    Our Mission:

    A percentage of all proceeds made by The Jam Jar Kitchen blog are donated to Preserve International to fund empowerment programs for women small-scale farmers in northern Uganda. Join our mission to fight hunger and seasonal poverty through innovative post harvest and food preservation technology and training!

    A group of South Sudanese refugee women trained by Preserve International stand smiling in aprons and headscarves next to a bright green Sparky Dryer, celebrating their success in food preservation and small-scale agribusiness.

    Never miss a recipe!

    Sign up to The Jam Jar Kitchen Newsletter to receive new free recipes every month!

    • grilled steak peperonata
      Grilled Flank Steak Peperonata
    • A close-up of a Plum and Apple Crumble dessert in a baking dish, partially served with a spoon. The golden, crisp topping sits over a vibrant red fruit filling.
      Plum and Apple Crumble
    • British Roast Potatoes
    Elizabeth Jordan-Flight of Jam Jar Kitchen smiling in her home kitchen while preparing a rhubarb dessert, wearing a cozy cream sweater and striped apron surrounded by baking ingredients.

    Hi, I'm Elizabeth!

    I’m a self-taught home cook, preserving enthusiast, and mama of two sharing approachable, flavor-packed recipes made with love. I believe food should be joyful, a little messy, and always worth gathering around.
    Welcome to my Jam Jar Kitchen. I’m so glad you’re here!

    • A tray of delicious ham and cheese croissants sandwiches, filled with savory ham and melted cheese, topped with poppy seeds and garnished with chopped green onions.
      Baked Ham & Cheese Croissants
    • A bowl of white rice topped with savory cashew chicken, red bell peppers, pineapple, cashews, and green onions, with black chopsticks resting on the bowl.
      Cashew Chicken
    • A jar of homemade salsa for canning sits on a table with fresh tomatoes, cilantro, a jalapeño, tortilla chips, and other jars of salsa in the background.
      Salsa {for Canning}
    • A glass dessert cup filled with rich cookies and cream ice cream, topped and surrounded by crunchy chocolate sandwich cookies.
      Cookies and Cream Ice Cream

    Our Mission:

    A percentage of all proceeds made by The Jam Jar Kitchen blog are donated to Preserve International to fund empowerment programs for women small-scale farmers in northern Uganda. Join our mission to fight hunger and seasonal poverty through innovative post harvest and food preservation technology and training!

    A group of South Sudanese refugee women trained by Preserve International stand smiling in aprons and headscarves next to a bright green Sparky Dryer, celebrating their success in food preservation and small-scale agribusiness.

    Never miss a recipe!

    Sign up to The Jam Jar Kitchen Newsletter to receive new free recipes every month!

    • A tray of Steak Nachos piled high with cheese, jalapeños, guacamole, sour cream, and pico de gallo, surrounded by lime wedges, cilantro, and jars of guacamole and salsa.
      Flank Steak Nachos
    • the best easy lime curd recipe from the jam jar kitchen
      Lime curd
    • A white bowl filled with Tortellini Pasta Salad featuring sliced salami, cherry tomatoes, red onion, cucumber, and herbs, placed on a wooden board.
      Tortellini Pasta Salad

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