This Paleo Chicken salad combines shredded chicken breast with grapes, green apples, celery, onion, pecans and tarragon for a delicious meal.
Feed a Crowd
Succulent, slow cooked pulled pork topped with delicious coleslaw in a fresh lettuce wrap. This recipe is Keto, Paleo and Whole30 compliant.
Both comforting and delicious, this Beef and Root Vegetable stew is completely Paleo and Whole30 compliant but feels like a delectable indulgence. A perfect fall or winter meal!
This updated take on a classic Italian Wedding Soup combines beautifully tender meatballs with veggies, rich broth and couscous for a meal the whole family will love.
Growing up my mom always used to make bourbon meatballs around the holidays which we would devour on little tooth picks feeling oh so fancy. This year I wanted to try making a new version that incorporated some of my homemade cranberry sauce (available for purchase through Preserve International) and […]
I am a huge fan of Mexican hot chocolate and while enjoying a hot cup of the stuff one chilly night thought to myself, this would be great in a cookie. Hence the idea for these delightful Mexican Hot Chocolate Cookies was born. These chocolate cookies are made even more […]
This is just one of those dishes that, for me, is quintessential Christmas. Every year for as long as I can remember my mom served a log of goats cheese topped with rosemary, garlic and sun-dried tomatoes and served with fresh baked crostini bread. Even as a kid I loved […]
I love Linzer Cookies. I think you all know by now that I have a bit of a thing for jam so a cookie filled with the stuff is definitely right up my alley. Every Valentines day growing up my dad would get my sister and I these big heart […]
Spaghetti and meatballs were without a doubt one of my late Papa Andy’s favorite meals of all time. Although he grew up in New Jersey the son of Slovakian immigrants, the Italian immigrant neighborhood was but a stone’s throw away and he grew up eating and loving the food so […]
My British husband has lived in the States nearly 5 years now and by and large he is a pretty big fan of the food here. But one of the things he will never understand about the American cuisine is its complete lack of sausage rolls. And by sausage rolls […]